This is my story of how I started cooking. As with most Indian children, usual I did not get much chance to do any cooking in India When I went to USA I had got a room in International students house(I-House) in Berkeley. For the first few days, the mess facility was not available. I and one more friend of mine from Delhi went out to eat in a nearby Indian restaurant called “Pasand”. There we met a gentleman who was a helicopter pilot. He had gone from India on contract to Sprinkle pesticides in the agriculture field. While doing this he met with an accident as helicopter caught fire. He had an injury in his legs and he was not in a position to fly anymore
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